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June 13 | |
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Some of our members have started a special dining experience called “Nights at the Chef’s Table”. For tonight’s dinner, Chef Fabrice is bringing back (by popular demand!) the New England Clam Bake! The evening begins at 6:30pm in Chanterelle at a cost of $45 per person (includes the dinner and coffee/tea, does not include any alcoholic beverages). The objective of the evening is simply- enjoy a great meal, get to know other members, all the while supporting Chef Fabrice and the club! This dinner is growing in popularity and advance reservations are required. Please R.S.V.P. to the Concierge at 541-693-5300 or concierge@pronghornclub.com. |
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June 14 | |
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Complimentary for Founders and their guests. Includes golf, breakfast, awards lunch, tee favor and prizes. Ramble. All players tee off on every hole and the best tee shot is selected. From the selected position, the group picks one team member to play his or her ball for the remainder of the hole and that person records a Net Score (net double bogey max). The other team members play a scramble from the selected tee shot and record a gross score for that hole. The two scores are added together on each hole. Tom Fazio Course 9 am Shotgun Start. Founder Members with established USGA handicaps. Members may bring up to three guests. Tuesday, June 10 @ 5 pm. To R.S.V.P for the Founders Tournament, please contact the Golf Shop at 541-693-5365 |
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June 14 | |
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The homes open for viewing will be announced. For more information, please contact the Sales Office at: 541-693-5411. 12:00pm-4:00pm |
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